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June 5, 2022 Breakfast, Cocktails, Dining, Eden, Lunch, Market

 

Say Hello to Eden in Avondale

It’s been an emotional journey and we’re overwhelmed with excitement to be reopening! While the location is new, Eden is still focused on the same approach of using garden-fresh, seasonal ingredients from our upgraded on-site greenhouse and local farms. We have also expanded our menu to include breakfast and lunch options to provide convenient and delicious options throughout the day.

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November 17, 2022 Dining, Dinner, Eden, Press

 

New Year’s Eve Dinner at Eden Featured on Choose Chicago

Say goodbye to 2022 with an unforgettable meal courtesy of Chicago’s award-winning dining scene. The city’s restaurants are going all out for New Year’s Eve dinner, with one-night-only specials, champagne toasts, luxe add-ons, and more. Check out this gorgeous new Avondale restaurant and enjoy their special New Year’s Eve chef’s tasting menu.

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November 9, 2022 Dining, Press

 

Eden Featured on OpenTable

The city’s most buzzed-about restaurants this month include Eden, where eating gets super local at a new location of the plant-forward restaurant. Snack on bites like Burrata with roasted squash or Chili Cured Hamachi Crudo (pictured above).

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November 7, 2022 Dining, Fall, Press

 

WGN Features Chef Devon’s Herb Ricotta Gnocchi

Chief Culinary Officer Devon Quinn appeared on Chicago’s very own WGN9 segment, representing Eden Restaurant, which recently moved from its West Loop home to a brand new space in Avondale. Chef Devon joined WGN in their Studio 41 kitchen with a look at what’s on the menu – his very own Herb Ricotta Gnocchi dish.

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November 2, 2022 Dining, Press

 

Chicago Magazine Features Eden in 10 Hottest Restaurants

The city’s most buzzed-about restaurants this month include Eden, where eating gets super local at a new location of the plant-forward restaurant. Snack on bites like Burrata with roasted squash or Chili Cured Hamachi Crudo (pictured above).

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November 2, 2022 Breakfast, Cocktails, Dining, Eden, Lunch, Market

 

Fall Seasonality with Eden

Fall seasonality is here at eden!

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November 1, 2022 Dining, Press

 

Crain’s Chicago Business Features Eden Private Dining

Eden in Chicago has one of Chicago’s best new private dining rooms, according to Crain’s Chicago Business. Two different rooms offer different vibes. Selenite (seats 18) is a clean, bright, airy room with checkerboard-style tiles, a faux fireplace and brass kaleidoscope light fixture over the table. Slate (seats 22) offers a dark, sexy persona with a shadowy, foggy, forested theme on the walls.

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September 14, 2022 Dining, Press

 

Eater Chicago Features Eden Dinner Service

Dinner service debuted this week at Eden in Avondale three months after the restaurant opened for breakfast and lunch. The restaurant morphs to full service in the evening, serving more composed dishes from the kitchen team of co-owner and chief culinary officer Devon Quinn and executive chef Tim Havidic.

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August 26, 2022 Brunch, Press

 

Modern Luxury Chicago Social Features Eden Reopening

Here’s something you don’t hear very often: a COVID-era restaurant closure with a happy ending. So it is with Eden, the passion project of events magnate Jodi Fyfe of The Paramount Group and partner/chief culinary officer Devon Quinn. At its pre-pandemic peak, the beloved West Loop restaurant lived up to its name: an inviting oasis of green—as in uberfresh, toothsome seasonal fare, much of it utilizing produce from the on-site greenhouse Quinn built himself, plus local ingredients from farmers and purveyors—along gritty Lake Street.

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August 23, 2022 Brunch, Press

 

Sunday Brunch with Eden’s Chef Devon Quinn

Chief Culinary Officer Devon Quinn joined Chicago’s very own WGN9 segment with one of the most lush, green and colorful kitchen setups the channel had ever seen. Chef Devon spoke to the importance of providing the freshest ingredients possible, touching on the new, on-site greenhouse and the value in buying from local farmers, all while preparing Eden’s Cashew Crunch Sesame Salad with both chicken and salmon.

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