September 14, 2023 Eden, Local, Press, Sustainability


Chef Devon Quinn Serves Up Seasonal Flavors

Chef Devon Quinn joins Daytime Chicago in the Studio 41 kitchen with more about Eden and to prepare “Nichols Farm Cauliflower”. 

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August 31, 2023 Events


Events During Late Summer at Eden

From collaborations to celebrations, we're teaming up with amazing people to support the community. Chicago Chefs Cook for Maui Online Auction  Join us for a beautiful dinner at Eden to raise money for the hospitality workers and their families in Maui! We are honored to contribute to this Chicago Chefs Cook fundraiser alongside many other [...]

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June 23, 2023 Eden, Farming, Local


Jerry Boone from Froggy Meadow Farm Needs Your Help

Together, with other chefs and restaurants in Chicago, we are raising funds to help get Jerry the resources he needs to remediate his land to help him and his farm thrive in the future.

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June 21, 2023 Eden


Support the William Hair Foundation

Through a random act of violence, we lost an integral member of the eden team on Saturday, May 27th. The mission statement of the William Robert Hair Foundation is “To support individuals and families affected by fatal gun violence in the Chicagoland area by providing resources to build lasting memorials honoring those we have lost and helping heal loved ones and the community.”

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June 2, 2023 Eden, Local, Press, Sustainability


Eden Featured on Condé Naste 29 Best Restaurants in Chicago List

Eden is a restaurant with a mix of eclectic elements, sustainable fare, and an onsite greenhouse allowing for seasonally centered dishes.

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June 2, 2023 Eden, Local, Press, Sustainability


Condé Nast Traveler Features Eden

Eden focuses on fresh, local, and sustainable fare, an approach that’s accomplished with the help of an onsite greenhouse.

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May 9, 2023 Eden, Local, Press, Sustainability


Eden featured on OpenTable for Succeeding at Sustainability

Sustainability has become a major priority for many restaurants in the industry and Eden is no exception. From composting 100% of its compostable items to growing its own food, Eden is one of the leaders in sustainable practices.

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April 21, 2023 Local, Sustainability


Earth Day, Every Day at eden

The restaurant industry has a significant impact on the environment, with energy and water consumption, food waste, and carbon emissions being significant contributors to the industry’s environmental footprint. At eden, it’s our responsibility to react to this situation, do our part to reduce our impact, and set the tone for other businesses to follow.

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April 19, 2023 Eden, Local, Press, Sustainability


Eden featured on OpenTable – on-site greenhouse & sustainability

The greenhouse, Eden’s in-house sustainability expert, commitment to composting, sourcing locally, and donating food surplus, makes this a one-of-a-kind establishment in the city.

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April 18, 2023 Brunch, Dinner, Local


Weekend Brunch at Eden

Starting May 7, you can enjoy Sunday brunch. Until then, you can enjoy our Saturday specials, featuring both savory and sweet options.

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