Chowhound: Best Hidden Gems In Chicago
Chef-approved. In a Chowhound article, midwestern chefs chose eden as one of the best hidden gems in Chicago for fresh, seasonal cuisine.
Chef-approved. In a Chowhound article, midwestern chefs chose eden as one of the best hidden gems in Chicago for fresh, seasonal cuisine.
Modern Luxury ranked eden as one of the best farm-to-table restaurants in Chicago
eden was selected as one of the best restaurants in Chicago by prestiged international travel publication Condé Nast Traveler.
Learn more about eden’s new pastry preorder program in Chicago, our from-scratch philosophy, and our best-selling pastry items.
Chef Devon Quinn is the Chief Culinary Officer of The Paramount Group and co-founder of Eden, a Chicago restaurant celebrated for its on-site greenhouse and ever-evolving, seasonally driven menu.
As Chicago’s masses line up for pastries, Eden launches new organic weekend bakery offerings.
Go inside Eden’s greenhouse in Avondale as Jackie Kostek jumpstarts your morning.
Enjoy new, vibrant seasonal flavors on eden’s spring dinner menu– highlighting local ingredients from Midwest farmers and our on-site greenhouse.
With the Green City Market back outdoors, we’re excited to embrace the best part of the season: fresh, locally grown ingredients from farmers with whom our team at eden has built connections for nearly a decade!
Join us for an unforgettable evening on April 20th from 6–10 pm as eden and High-Minded Events present The Four Twenty Experience—an elevated cannabis-infused dining adventure that takes indulgence to the next level.