Similar to our menu, our events and special offerings change with the season, bringing exciting energy and guest experiences throughout the year.
For September’s sandwich collaboration, Eden teamed up with Chef Paul Virant of Gaijin, Petite Vie, and Vistro Prime to create an Eggplant Parmesan Sandwich featuring crispy eggplant, marinara, fresh mozzarella, dressed arugula, and Parmesan. Available throughout September during lunch and brunch, with proceeds benefiting Green City Market.
Join us at Eden for a special evening celebrating the wines and flavors of Lebanon. Featuring Mersel Wine and Château Mont d’Almaz, the experience begins with a welcome cocktail and mezze, followed by a four-course dinner from Chef Devon Quinn with curated Lebanese wine pairings. Discover high-altitude vineyards, indigenous grapes, and a modern expression of Lebanon’s ancient winemaking culture.
Walk-ins are available for brunch, lunch, and dinner, but reservations are recommended.
hours
closed monday & tuesday
wednesday & thursday: 11am-3pm | 5pm-9pm
friday: 11am-3pm | 5pm-10pm
saturday: 10am-3pm | 5pm-10pm
sunday: 10am-3pm