Looking for the best place to have brunch al fresco in Chicago? We are thrilled that Time Out Chicago included us in their list of where to eat brunch outside in Chicago.
Chef Devon Quinn was included in The Chicago Sun-Times’ coverage of Anthony Bourdain remembering the Chef’s legacy. See what Chef Devon, along with other Chicago Chefs, had to say about Bourdain.
Prior to our first-ever West Lake Market, our owner Jodi Fyfe gave the scoop to Fox 32’s Brittney Payton on Good Day Chicago.
In case you missed it, our very own Chef Devon Quinn was on WGN’s Lunchbreak today teaching viewers how to prepare our new grilled asparagus with burrata dish.
A new issue of Michigan Avenue Magazine is on stands today and we’re thrilled to see Eden’s on-site greenhouse featured in it. Read here what Michigan Avenue has to say about our greenhouse.