April 17, 2024 Eden, Local, Press
Chef Devon Quinn in the Chicago Tribune on Upcycling Ingredients
Lisa Shames with The Chicago Tribune catches up with Chef Devon and other Chicago-area chefs on sustainability and upcycling ingredients
January 31, 2024 Brunch, Eden, Local, Press, Sustainability
Chef Devon Quinn Talks Health-Conscious Menu Items
Chef Devon Quinn talks health-conscious menu items with Chicago’s WGN News
January 12, 2024 Eden, Local, Press
Eden Featured in Eater’s Best Chicago Restaurant Week Deals
Eden in Avondale has one of the better Chicago Restaurant Week deals.
During Chicago Restaurant Week, Eden offers savings of about 25 percent for carnivores, vegetarians and vegans.
January 11, 2024 Eden, Local, Press
Eden Wins OpenTable Diners’ Choice Award
The OpenTable Diners’ Choice Award list celebrates top-rated restaurants, sorted by location and category. Eden won in the American category.
December 5, 2023 Dinner, Eden, Events
2023 New Year’s Eve Grand Tasting Menu with Eden
Say goodbye to 2022 with an unforgettable meal courtesy of Chicago’s award-winning dining scene. The city’s restaurants are going all out for New Year’s Eve dinner, with one-night-only specials, champagne toasts, luxe add-ons, and more. Check out this gorgeous new Avondale restaurant and enjoy their special New Year’s Eve chef’s tasting menu.
November 9, 2023 Brunch, Eden, Local, Press, Sustainability
Chef Devon Quinn Whips Up Our Delicious Quinoa Pancakes on WGN Chicago Weekend Morning News
Chef Devon Quinn joins Sean Lewis with WGN Chicago Weekend Morning News to prepare eden’s popular gluten-free quinoa pancakes. Click to see the full interview.
November 3, 2023 Eden, Local, Press
Eden Included in TimeOut Chicago’s “The 90 Best Restaurants in Chicago You Have To Try”
Featured alongside numerous Chicago culinary gems, eden earns a spot in TimeOut Chicago’s roundup of “the 90 best restaurants in Chicago you have to try”
October 25, 2023 Eden, Events, Local, Press
Eden Featured in Eater for Chefsgiving
Chefsgiving, a new Thanksgiving pop-up from hospitality non-profit Chicago Chefs Cook and French restaurant Venteaux inside the Pendry Chicago hotel, to hold inaugural gathering on Thursday, November 9.
September 14, 2023 Eden, Local, Press, Sustainability
Chef Devon Quinn Joins Daytime Chicago in the Studio 41 Kitchen
Chef Devon joined Amy Rutledge and Tonya Francisco in the Studio 41 kitchen on WGN-TV Daytime Chicago to demonstrate how to make Nichol’s Farm BBQ Cauliflower while discussing the importance of using high-quality ingredients and seasonal flavors.
June 23, 2023 Eden, Farming, Local
Jerry Boone from Froggy Meadow Farm Needs Your Help
Together, with other chefs and restaurants in Chicago, we are raising funds to help get Jerry the resources he needs to remediate his land to help him and his farm thrive in the future.
