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March 26, 2025 Infused, Dining, Events

 

A Cannabis-Infused Dinner: The Four Twenty Experience 2025



eden & high-minded present

 

a cannabis-infused evening with the four twenty experience

Join us for an unforgettable evening on April 20th from 6–10 pm as eden and High-Minded Events present The Four Twenty Experience—an elevated cannabis-infused dining adventure that takes indulgence to the next level.

Experience a curated cannabis-infused four-course tasting menu by eden’s Chef Devon Quinn, featuring bold, unforgettable flavors and high-quality, locally sourced ingredients designed to heighten your senses. Each dish is thoughtfully crafted to deliver a unique culinary experience that blends fine dining with cannabis culture.

Purchase tickets here




the perfect pair

 

immersive activations & calming mocktails

Throughout the night, enjoy immersive vape bars and THC activations led by High-Minded Events, paired perfectly with signature mocktails created by eden’s beverage director and mixologist for the evening, Alex Rydzewski. This is more than just dinner; it’s a sensory journey that brings together the best of food and cannabis in a way you’ve never experienced before.

 

the team behind the four twenty experience

Phil Cooper - Cannabis-Infused Dinner Planner - High-Minded Events

phil cooper

Phil Cooper, Founder/CEO of High Minded Events, is our event partner for cannabis-infused dinners. With expertise in event design, he curates stylish, seamless experiences where guests enjoy exceptional food and cannabis in a welcoming atmosphere. His mission: break stigma and craft unforgettable events.

chef-devon-quinn-headshot

chef devon quinn

Chef Devon Quinn, eden’s Chief Culinary Officer, is the mastermind behind our Four Twenty dinner menu. His background in biology and growing in our on-site greenhouse allow him to craft innovative dishes that complement cannabis beautifully. His expertise ensures a refined, unforgettable dining experience

alex-rydzewski-headshot-

alex rydzewski

Alex Rydzewski, Eden’s Beverage Director and mixologist for the Four Twenty dinner, specializes in creating innovative, well-balanced cocktails and mocktails. With a deep understanding of flavor profiles, he expertly crafts drinks that enhance the dining experience.

join us for an elevated evening

Whether you’re a seasoned cannabis connoisseur or new to the world of cannabis-infused dining, The Four Twenty Experience offers something for everyone. This exclusive event is perfect for those who appreciate elevated dining experiences that combine premium ingredients with innovative cannabis activations.

Reserve your spot today for this one-of-a-kind experience and discover why eden’s Four Twenty Experience is the must-attend event of the year!

 

Four Twenty Experience Details 

Sunday, April 20th from 6–10pm

eden | 2734 W Roscoe St, Chicago, IL 60618

Ticket Price | $210 per person

Purchase tickets here

make a reservation

Walk-ins are available for brunch, lunch, and dinner, but reservations are recommended.

 

hours
closed monday & tuesday
wednesday & thursday: 11am-3pm | 5pm-9pm
friday: 11am-3pm | 5pm-10pm
saturday: 10am-3pm | 5pm-10pm
sunday: 10am-3pm

 

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