Special Events

James Beard Eats Week


We’re participating!

See you April 21- May 1 as we celebrate Chicago’s famous culinary scene with a special dish inspired by James Beard. Here’s what we’re serving: Ahi Tuna with Kaffir lime vinegar, kohlrabi, pea leaf, chili oil and smoked egg yolk.


Happy Hour at Eden


Join us Tuesday – Thursday from 5 – 7pm.

You’ll enjoy a item from our starter menu plus a glass of sommelier selected Red, White or Rosé for $15. It’s the best way to unwind after a long day!


Sunday Funday


Brunch has Arrived!

Raise your mimosa – there’s now more Eden to love!

Click here to see the menu. Click here to make a reservation.